Flexible scheduling with a side of always feeling valued. A role in your local McDonald’s franchisee owned restaurant offers a job combo that will fit YOU.

PERKS & BENEFITS:

· Competitive pay

· Employee discounts and free meals

· Tuition reimbursement and/or educational assistance

· Training and advancement opportunities

· Biweekly pay

· Medical, dental, and vision benefits*

· And much more!

This role is critical in the restaurant because you’ll:

· Ensure a memorable visit: Maintain the upkeep of customer and employee accessible areas

· Provide the supply: Unload incoming deliveries and help replenish necessary stock

· Be in the know: Conduct routine maintenance and safety checks on equipment and building systems

· Lead the experience: Ensure the maintenance meets and exceeds food safety and storage standards of excellence

To be successful in this role, you’ll need:

· A humble and hospitable demeanor;

· A desire to learn and grow;

· Good organizational and multi-tasking skills; and

· A problem solving mindset